Allagash White 12oz Bottle

White - Belgian-Style Wheat Beer

From a simple, one-man operation in a quiet corner of Portland, Maine, Allagash Brewing Company has grown into a benchmark of American craft brewing, all thanks to a single, pioneering beer: Allagash White. When founder and friend Rob Tod first brewed this Belgian-style witbier in 1995, he was met with skepticism—and lots of it! Beer drinkers in the US were accustomed to clear, crisp lagers, and the cloudy, spiced ale was a confusing departure from the norm. Yet, through perseverance and a steadfast commitment to quality, Allagash White slowly but surely carved out its place, becoming a true icon and a gateway for countless drinkers into the world of excellent beer.

In crafting this signature beer, Rob offered a profound nod to Pierre Celis, the legendary brewer credited with single-handedly reviving the witbier style in his hometown of Hoegaarden, Belgium. Yes, Celis created the famous Witbier known as Hoegaarden. Allagash White is not merely an homage but a continuation of this legacy—a bridge between the Old World and the New. It carries the same spirit of tradition and innovation that defined Celis’s work, proving that a beer rooted in history and passion can be brewed with a uniquely American sense of purpose.

Allagash White is a masterful study in balance and nuance. Its hazy, pale straw color and a thick, pillow-like head are a visual prelude to a refreshing sensory experience. On the nose, it offers a vibrant bouquet of citrus zest, particularly from the Curacao orange peel, complemented by a soft, peppery spice from coriander and a faint sweetness. The flavor is a beautiful echo of its aroma, a harmonious interplay between fruity esters and a subtle, yeasty spice. The beer feels lush and creamy on the palate, with a crisp, refreshing carbonation that lifts the flavors. This delightful combination of complexity and drinkability is what makes Allagash White a true classic, just as perfect on a warm summer day as it is a thoughtful companion to a meal. Consider serving this gorgeous beer alongside your next pot of steamed mussels. The citrus and spicy notes will cut through the richness of the shellfish.

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